Chutneys come from Indian cuisine and are spicy, sweet and sour to hot sauces. They are served with a wide variety of dishes and add a special touch to any meal. Chutneys are very versatile in taste and can be prepared with numerous types of fruit and vegetables as well as spices. The recipe can therefore be wonderfully adapted to the seasonal selection. Regional nectarines, red peppers, hot chili and ginger are used for this summery version. This combination tastes incredibly delicious with grilled vegetables and cheese, rice dishes, curries or simply on bread! If you like nachos, you should definitely give it a try😉